To Go orders, call 831-515-7484
OPEN Wednesday - Sunday 11am - 5pm
Closed on Monday & Tuesday
To Go orders, call 831-515-7484
OPEN Wednesday - Sunday 11am - 5pm
Closed on Monday & Tuesday
New York Pastrami
Coriander Mustard Aioli
Swiss Cheese
Toasted Marble Rye
(dill pickles added on request)
13.95
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Oven Roasted Turkey
Cheddar Cheese
House-made Bacon Jam
Mayo
Toasted French Roll
12.95
Ham (Off the Bone)
Vermont White Cheddar
Sun-Dried Tomato Aioli
Coriander Mustard
Toasted French Roll
12.95
House-Smoked Chicken
Roasted Red Bell Pepper Sauce
Caramelized Onions
Mayo
Fontina Cheese
Toasted Francese Roll
13.95
House Smoked Brisket
Rosemary Garlic Aioli
Smoked Cheddar
Tomatillo-Hatch Chili Salsa
Toasted French Roll
13.95
Thinly-sliced Roast Beef
Dill Havarti Cheese
Sauteed Mushrooms
Rosemary Aioli
Coriander Mustard
Toasted French Roll
13.95
New York Pastrami
Sauerkraut
House-made Thousand Island
Swiss Cheese
Marble Rye
(Dill pickles added on request)
13.95
Blackened Fresh Snapper
Chimichurri Tomatoes
Jalapeño/Lime Slaw
Tarragon Basil Aioli
Arugula
Francese Roll
13.95
Our Version of the French Dip
Roast Beef piled high
Caramelized Onions
Sauteed Mushroom
Provolone Cheese
Mayo on French Roll
House-made Au Jus
13.95
House-smoked Brisket
BBQ Sauce
Jalapeno/Lime Slaw
Herb Spread
Dill Pickles
Marinated Tomatoes
Fresh Dill Aioli
Francese Roll
13.95
Smoked Chicken
Cheddar Cheese
Bacon
Fresh Tomatoes
Arugula
Sun-dried tomato aioli
Mayo
Francese Roll
$13.95
Oven-roasted Turkey
Basil Pesto
Provolone
Sun-dried Tomato Aioli
Arugula
Pickled Onions
Rosemary Garlic Aioli
Francese Roll
$13.95
Ham (off the Bone)
Apricot Habanero Jam
Fontina Cheese
Fresh Tomatoes
Arugula
Rosemary Garlic Aioli
on Toasted Rosemary-Sourdough Slice
$13.95
Prosciutto
Mortadella
Coppa
Soppressata Salami
Provolone
Roasted Red Bell Pepper
Olive Tapenade
Citrus Basil Aioli
Francese Roll.
13.95
Fresh Mozzarella
Marinated Tomatoes
Fresh Basil
Sun-Dried Tomato Aioli
Arugula
Francese Roll
$11.95
Sweet Roasted Red Bell Peppers
Marinated Tomatoes
Fresh Basil
Fresh Mozzarella
Red Pepper Coulis
Arugula
Pickled Onions
Citrus Basil Mayo
Tomato Wrap
11.95
Farmer's Market Roasted Vegetables
Gremolata
Marinated Tomatoes
Arugula
Brie Cheese
Citrus Basil Mayo
Spinach Wrap
11.95
House-Smoked Brisket
Smoked Cheddar
Tomatillo-Hatch Chili Pepper Spackle
Drizzled with Rosemary Garlic Aioli
on a bed of Arugula
We can make any of our Sandwiches into beautiful, delicious salads.
13.95
Blackened Snapper
Chimichurri Marinated Heirloom Tomatoes
Jalapeno Lime Citrus Slaw
Tarragon Basil Aioli
on a bed of Arugula
13.95
Heirloom Tomatoes
Fresh Mozzarella
Toasty Croutons
Red Onions
Fresh Basil
Red Bell Peppers
English Cucumbers
Olive Oil vinaigrette
$5.95 (4.95 w/purchase of sandwich)
Our New England Style Clam Chowder
in made from scratch and
available Friday, Saturday & Sunday
12 oz - 5.95 (4.95 with purchase of sandwich)
Our House-made Hearty, Turkey Chili
Served with a dollop of sour cream, shredded cheddar
& onion/cilantro garnish
available Wed & Thurs in the Fall
12 oz - 5.95 (4.95 with purchase of sandwich)
Heavenly delicious dark chocolate mousse topped with hand crafted chocolate ganache and edible gold luster.
$5.95
Rich red velvet cake is layered with sweet cream cheese filling and topped with a dark chocolate square.
$5.95
A light Italian-style cream cake featuring bright lemon mascarpone filling that hits the perfect mark between sweet and tart. Finished with a delicate dusting of powdered sugar. Delicious!
$4.95
Dark Chocolate brownie topped with brownie cubes, toasted pecan nuts, and caramel ganache.
$3.95
Light & refreshing yellow cake is layered with lemon mousse and raspberry preserves. Topped with a lemon glaze and mini white chocolate curls.
$5.95
Rich chocolate cake base is layered with milk chocolate & white chocolate mousse then covered in handcrafted chocolate ganache & drizzled with white chocolate.
$5.95